Peanut-Butter Balls
Peanut-Butter Balls
Ingredients:
1/2 Cup peanut-butter(creamy is best)
3 Tbsp. softened butter
1 cup sifted powdered sugar

optional for coatings:
Sifted Powdered Sugar
Hot Cocoa mix
Finely crushed Frosted Flakes
Melted Semi-Sweet Chocolate
Stir together peanut butter and margarine.
Gradually add powdered sugar, stirring till combined shape into 1 inch balls; put them on a cooling rack and place refrigerator. Let stand till dry (about 20 minutes.) Then after they dry, gently roll them in your desired topping. Then place them in the refrigerator, let them stand till coating is dry. ENJOY!!!












OH! I love those! I used to make them when I was younger. Haven’t had them for a long time, but they are so good!
great recipe, Moni!
Miss Amanda
http://superangelbslog.com
Those look delicious! I’ll have to try them sometime– thanks for sharing!
–Renee–
Yum!
I have made a similar recipe from Paula Deen that includes powdered milk.